Part 2Risk-based measures
General: Application of risk-based measures
25Determining applicable risk-based measure for food businesses that overlap 2 or more food sectors
This section applies to a food business carrying out activities that fall into—
- more than 1 of Schedules 1 to 3:
- more than 1 of Parts 3 to 5 of Schedule 2.
The operator of the food business may, at the operator's sole discretion, choose to—
- operate all of the food business's activities under the risk-based measure that applies to the part of the business with the highest level of risk; or
- operate each part of the food business under the risk-based measure that applies, or under no risk-based measure if no risk-based measure applies, to that part of the food business in accordance with section 21(3).