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Food Act 2014

Risk-based measures - National programmes - Registration of food businesses subject to national programme

86: Criteria for registration of food business subject to national programme

You could also call this:

"Rules for registering a food business in a national programme"

To register a food business that follows a national programme, you need to meet some criteria. You must make sure your application for registration follows the rules set out in section 83. The person running the food business must also be a New Zealand resident, which is defined in section YD 1 or YD 2 of the Income Tax Act 2007.

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View the original legislation for this page at https://legislation.govt.nz/act/public/1986/0120/latest/link.aspx?id=DLM5416745.

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85: Registration authority may require further information, or

"They can ask for more details when you apply to register a food business."

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87: Refusal to register food business subject to national programme, or

"When a food business registration is refused under a national programme"

Part 2Risk-based measures
National programmes: Registration of food businesses subject to national programme

86Criteria for registration of food business subject to national programme

  1. The registration authority must register a food business that is subject to a national programme if satisfied that—

  2. the relevant application for registration complies with section 83; and
    1. the operator of the food business is a New Zealand resident (within the meaning of section YD 1 or YD 2 of the Income Tax Act 2007).